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Дата выпускаНазваниеАвтор(ы)
2013Performance analysis of cows in different stages of lactation fed in tmr systemPysera, B.; Knapik, N.
2021PEST-анализ как метод оценки факторов внешней среды, влияющих на деятельность предприятий молокоперерабатывающей промышленности Республики БеларусьКулеша, А. Д.
2013Physicochemical properties of cooled thigh muscles of rabbits fed feed mixtures with different contents of marine algaeChwastowska-Siwiecka, I.; Skiepko, N.; Kondratowicz, J.
2017PR-продвижение как элемент маркетинговой деятельности мясоперерабатывающих предприятийАвтух, А. А.
2019Practice and theory of interactive methods in the study of chemistryLavryk, R. V.
2019Preferences of buyers on the Suwalki market of the real estateDe Jesus, I. M.
2020PREFERENCES OF BUYERS ON THE SUWAŁKI MARKET OF THE REAL ESTATEIlisio Manuel de Jesus
2020PREFERENCES OF BUYERS ON THE SUWAŁKI MARKET OF THE REAL ESTATEDe Jesus, I. M.
2022PREVENTIVE MEDICINE OF A-VITAMIN AND CALCIUM-PHOSPHORUS DEFICIENCY IN BROILER CHICKENSMelnyk, A. Yu.; Sakhniuk, V. V.; Dubin, О. М.; Hornovska, S. V.
2015Problems of mathematical preparation of students at aleksandras stulginskis universityMalaukytė, I.
2017Problems of voluntary agricultural insuranceUglitskikh, O. N.; Klishina, Yu. E.
2015Process of expanding the European union through accession of new member statesMickiewicz, A.; Mickiewicz, B.; Jurczak, R.
2016Prolificness of sunflower strains and hybrids under different technologies of soil preparationMussynov, K. M.; Kipshakbaeva, А. А.; Arinov, B. K.; Utelbayev, Y. A.; Bazarbayev, В. В.; Myrzagaziyeva, A. B.
2017Proteomics as a possibility of improving a horse reproduction methodsMietelska, k.; Orzołek, A.; Wysocki, P.; Kordan, W.
2014Pumpkin flours influence on chicken broilers growth and carcass yieldSimkus, A.; Simkiene, A.; Klementaviciute, J.
2015Pumpkin fruit's and jerusalem artichoke tubers flour influence on meat quality indexes of broiler chicken's beast muscleSimkus, A.; Simkiene, A.; Klementaviciute, J.; Stanyte, G.; Valaitiene, V.
2005Quality of meat from muscovy ducks as dependent on their ageWawro, К.; Wilkiewicz-Wawro, E.
2019Quantitative methods of analysis in agro-industrial complex : the curriculum of higher education institutions for undergraduates 1-25 80 01 "Economics" (profiling - "Agricultural Economics")Suchanova, E. A.
2020QUIZLET как одно из информационных средств познавательной деятельности студентовЛещук, А. И.
2022Reasons for high patronage of herbal medicine in GhanaAnin Adjei, Peter; Darashkevich, I.; Дорошкевич, И. Н.