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2022PREVENTIVE MEDICINE OF A-VITAMIN AND CALCIUM-PHOSPHORUS DEFICIENCY IN BROILER CHICKENSMelnyk, A. Yu.; Sakhniuk, V. V.; Dubin, О. М.; Hornovska, S. V.
2015Problems of mathematical preparation of students at aleksandras stulginskis universityMalaukytė, I.
2017Problems of voluntary agricultural insuranceUglitskikh, O. N.; Klishina, Yu. E.
2015Process of expanding the European union through accession of new member statesMickiewicz, A.; Mickiewicz, B.; Jurczak, R.
2016Prolificness of sunflower strains and hybrids under different technologies of soil preparationMussynov, K. M.; Kipshakbaeva, А. А.; Arinov, B. K.; Utelbayev, Y. A.; Bazarbayev, В. В.; Myrzagaziyeva, A. B.
2017Proteomics as a possibility of improving a horse reproduction methodsMietelska, k.; Orzołek, A.; Wysocki, P.; Kordan, W.
2014Pumpkin flours influence on chicken broilers growth and carcass yieldSimkus, A.; Simkiene, A.; Klementaviciute, J.
2015Pumpkin fruit's and jerusalem artichoke tubers flour influence on meat quality indexes of broiler chicken's beast muscleSimkus, A.; Simkiene, A.; Klementaviciute, J.; Stanyte, G.; Valaitiene, V.
2005Quality of meat from muscovy ducks as dependent on their ageWawro, К.; Wilkiewicz-Wawro, E.
2019Quantitative methods of analysis in agro-industrial complex : the curriculum of higher education institutions for undergraduates 1-25 80 01 "Economics" (profiling - "Agricultural Economics")Suchanova, E. A.
2020QUIZLET как одно из информационных средств познавательной деятельности студентовЛещук, А. И.
2022Reasons for high patronage of herbal medicine in GhanaAnin Adjei, Peter; Darashkevich, I.; Дорошкевич, И. Н.
2019Registration requirements for botanicals used in pharmaceutical industry in BelarusDarashkevich, I.
2012Regression equations for postmortem estimation of the lean meat and fat content of the carcass in heavy-type turkeysKleczek, K.; Wawro, K.; Wilkiewicz-Wawro, E.; Makowski, W.
2019Resource Economy and Resource Effectiveness Evaluation in AIC: the curriculum of higher education institutions discipline for the specialty: 1-25 80 01 EconomicsPestis, M. V.; Katunina, S. V.
2019Risk management and crisis management : the curriculum for a field of study: 1-25 80 01 "Economy» the specialization "Agricultural Economics"Barkova, N. G.
2021ROLE OF ACCOUNTING PROFESSION IN BUSINESS DEVELOPMENTSytnik, O. E.
2020SALAD VEGETABLE CROPS FOR GROWING MICROGREENSKravchik, E. G.; Belous, О. А.
2018SCIENTIFIC-RESEARCH WORK OF STUDENTS IN SYSTEM OF EDUCATING MODERN ENGINEERBila, G.N.; Antraptseva, N.M.; Novak, I.S.
2017Selected aspects of the production potential of polish and Portuguese agricultureJesus De, I. M.; Witkowska-Dabrowska, M.