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Результаты 1 по 20 из 127  дальше >
Дата выпускаНазваниеАвтор(ы)
2012After slaughter carcass quality in relation to the species of grain legumes and the addition of feed enzymesFiedorowicz, E.; Sobotka, W.; Kuczynska, F.
2012Age-related changes in the distribution of lean meat, fat with skin, and bones in turkey carcassesWilkiewicz-Wawro, E.; Kleczek, K.; Wawro, K.; Makowski, W.; Michalik, D.; Wawro, M.
2017Analysis of maternal behavior of goats and their offspring during perinatal periodBłazejak, J.; Zabek, K.; Milewski, S.
2012Analysis of possibilities of gaining european funds for the development of entrepreneurship in rural areasIzdebski, W.; Skudlarski, J.; Swietochowska, U.; Zajac, S.
2013Analysis of the number of cows, milk yield and composition of milk from one of the farms in the region of mazoviaCzaplicka, M.; Lewandowski, M.
2005Application of Wilmink curve and artificial neural network to predict milk yield in cowsGrzesiak, W.; Blaszczyk, P.; Sablik, P.
2018ASSESSMENT OF THE REAL ESTATE MARKET ON THE EXAMPLE OF THE MUNICIPALITY MAŁDYTYManuel de Jesus, Llisio
2013Cattle morbidity on bovine enzootic leukemia in the Kolno district between 2007 - 2012Micinski, J.; Pogorzelska, J.; Zwierzchowski, G.; Grala, T.
2021CLASSIFICATION OF INVESTMENT CLIMATE FACTORSKulakou, V.
2014Comparison of prices for agricultural land before and after the polish accession to the European UnionMickiewicz, A.; Jurczak, R.
2012Concentration of fatty acids in milk depending on race and lactation stageSobotka, W.; Micinski, J.; Zwierzchowski, G.; Fiedorowicz, E.
2017Crossbreeding of dairy cattle in PolandPogorzelska, J.; Kozłowska, W.; Micinski, J.; Micinski, B.; Aitzhanova, I.
2014DSC studies of solid complexes between cyclodextrins and flavonoidsPalecz, B.; Belica, S.; Buczkowski, A.; Zavodnik, L. В.; Zavodnik, I. B.
2014Efektywnosc komunikacji w procesie prowadzenia zajec dydaktycznychKowalczyk-Ludzia, М.
2013Efektywnosc ksztalcenia a "Technologia ksztalcenia"Żywucka-Kozłowska, E.; Bronowska, K.
2005Effect of charcoal supplementation on the performance broiler chickensMajewska, Т.; Pudyszak, K.; Wysocki, P.
2012Effect of different thawing methods of meat on chemical composition and the concentrations of nitrates, nitrites and sodium chloride in smoked pork sirloinChwastowska-Siwiecka, I.
2013Effect of marine algae addition to feed mixture on the slaughter value of termond white rabbitsChwastowska-Siwiecka, I.; Skiepko, N.
2016Effect of selected factors on reasons of culling in milk cowsSlosarz, J.; Golebiewski, M.; Kunowska-Slosarz, M.; Balcerak, M.; Kasprzykowska, A.; Przysucha, T.; Kalinska, A.
2012Effects of blue lupin in diets for laying hens on egg-laying performance and egg qualityDrazbo, A.; Naczmanski, J.; Jankowski, J.
Результаты 1 по 20 из 127  дальше >